Our Bakery

At Sunrise Bakery, our craft begins long before the oven door opens. We work directly with small farms in the Willamette and Snake River Valleys to source organic, traceable grains—milling them fresh in our own wood-fired roller mill to protect nutrients and flavor. Our century-old starter, stirred daily by hand, thrives in oak-dough bins, transforming simple ingredients into breads that reflect the rhythm and richness of our region’s terroir.