Five Daughters Bakery
American donut bakery chain
- Year
- 2015
Five Daughters Bakery is a family-owned bakery with ten locations (Tennessee and Georgia owned by Isaac and Stephanie Meek. Founded in 2015, the bakery is known for making donuts. They are known for making the 100-layer doughnut which takes three days to make. The signature donut is a cross between a donut and a croissant: a cronut.
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craft business in which fine or sweet pastries are made and usually sold in the attached shop.
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